Oversee the entire operations of the Bakery manufacturing plant.
Review and update all the procedures used in the Bakery manufacturing section.
Ensure the products being manufactured meet the companys standards, policies and practices.
Accountable for the quality and carrying out the responsibilities related to the section operations.
Engage in annual business planning and budgeting of the manufacturing plant.
In liaison with senior management, ensure that production objectives are being met.
Ensure budget under control in line with the companys standard practices.
Determine the manpower requirements, supervise and appraise staff.
Set short and long term plans in order to increase the efficiency and profitability of the plant
Prepare weekly manufacturing reports.
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